Besaluuuuu

Johnathan Kauffman, Seattle Weekly food writer, will be leaving his post at the end of the month to move back to San Francisco as the restaurant critic for SF Weekly.

He writes, "Seeing as how my last day on Voracious will be next Wednesday, December 23 (though reviews will appear in print for a few weeks afterward), over the coming week I'm making a list of the 10 foods, people, and aspects of the local food scene I'll miss most."

First entry on his list? Coming in at #10, James Miller's croissant at Besalu. Read it here!